June 27th 2023
By Brielle Benyon
Recent research found that patients who supplemented their vitamin D intake tended to have improved colorectal cancer outcomes.
June 26th 2023
By Ashley Chan
Eating a plant-rich low-carbohydrate diet for survivors of breast cancer leads to better longevity, according to recent research.
June 22nd 2023
It is essential for patients to live a healthy lifestyle while undergoing treatment for multiple myeloma, an expert said.
June 8th 2023
Drink this between meals to help gain or maintain a healthy weight during and after cancer treatment.
For patients with a history of cancer or who are genetically predisposed to it — as well as the general population — unintended weight loss may be the first sign of the disease, research showed.
June 7th 2023
By Colleen Moretti
Patients with MPNs should consult with their treating physician to individualize a healthy, nutritious diet to help ease symptoms.
May 18th 2023
By Alex Biese
Dr. Dawn Mussallem of the Mayo Clinic tells CURE®’s “Cancer Horizons” podcast about how surviving stage 4 non-Hodgkin’s lymphoma and being a heart transplant recipient helps her connect with her patients.
May 16th 2023
Acute myeloid leukemia and myelodysplastic syndrome may affect nutritional status, and more work is needed to ensure that patients are getting the food intake that they need, researchers found.
April 26th 2023
Researchers have found that nothing beats direct attention from a care provider to inspire exercise among young women who have been recently diagnosed with breast cancer.
April 12th 2023
By Darlene Dobkowski, MA
Patients with stage 3 colon cancer who reported physical activity after surgical resection may derive a survival benefit and may prolong disease recurrence.
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